S P I C E S (REMPAH -REMPAH)

Moluccass ( Maluku) is spice island of Indonesia and many kind of spice you can find in that island
A spice is a dried seedy,fruits,root,bark of vegetative.
Substance used in nutritionally insignificant quantities as a food additive for
Purpose of flavoring.
Spice are distinguished from herb, which are leafy,green plant part use for
flavoring purpose
Spices and herbs have been sought after for thousands of years and even predate the beginning of written history for culinary and medicinal purposes, but many people confuse the terms spice and herb. A spice is the dried fruiting body of a plant this may also called the plants fruit, kernel or seed. A spice can also be the dried roots (i.e. turmeric or ginger) and bark of a plant (for example cinnamon), where as an herb is generally considered the dried leaves of a plant. There are a few exceptions to these definitions, for example the dried leaves of the fenugreek plant, Methi curry, is considered a spice instead of an herb.